(Video News 06/17/13) Mayhaws are a beloved berry in Louisiana. They have a unique flavor worth seeking out. But this year’s crop suffered from cold damage. LSU AgCenter correspondent Tobie Blanchard visited a mayhaw grower and jelly producer. (Runtime: 1:53)

(Video News 06/14/13) Some students are getting a little science with their summer. A local camp visited two LSU AgCenter facilities to learn about crops and biofuels. LSU AgCenter correspondent Tobie Blanchard was along for the tour.

(Audio News 06/12/13) A new facility at the LSU AgCenter’s Aquaculture Research Station will allow scientists to conduct studies never done before on alligators. The facility can hold more than 200 alligators with enough space to grow them out to four feet, which is considered marketable size. (Runtime: 1:50)

(Audio News 06/11/13) Charles and Nelda Hutchins have been making mayhaw jelly in their Grant Parish facility for 12 years. The couple buys mayhaw berries from growers in Louisiana and neighboring states, but they have never seen a mayhaw season this bad. (Runtime: 2:00)

(Video News 06/05/13) Feeding an alligator accounts for much of the cost of raising it. Farm-raised alligators are fed a high protein diet, but producers and aquaculture researchers have long wondered if the diets could be less costly. Alligator growers helped fund a new alligator research facility at the LSU AgCenter’s Aquaculture Research Station. (Runtime: 1:59)