Louisiana cattle producers face challenges
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Louisiana cattle producers have the advantage of being able to produce high-quality forages year-round. Moderate winter temperatures that allow ryegrass to thrive give way to hot, humid spring and summer conditions that make raising beef in Louisiana difficult. A team of LSU AgCenter agents and researchers is working together to help cattle producers succeed.
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| Last Updated: 12/19/2013 9:42:47 AM |
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