Radio & TV
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Master Farmer
Master Farmer program teaches conservation practices
(TV News 02/02/09) Becoming a certified Louisiana Master Farmer is quite an accomplishment for a Louisiana producer. Farmers in the program become environmental stewards while improving their farming operations. LSU AgCenter correspondent Tobie Blanchard reports on new members. (Runtime: 1 minute, 21 seconds)
Delta Development
Northeast farms show potential as tourist attraction
(TV News 03/09/09) Poverty is prevalent in Northeast Louisiana, but an LSU AgCenter entity is committed to helping people in rural areas overcome poverty and other barriers to economic prosperity. (Runtime: 1 minute, 34 seconds)
Livestock Show
Students participate in LSU AgCenter Livestock Show
(TV News 03/02/09) Youngsters who show livestock prepare for the show every day. LSU AgCenter correspondent Tobie Blanchard visited with several students participating in the LSU AgCenter Livestock Show presented by Price LeBlanc. (Runtime: 1 minute, 18 seconds)
AgAdventures
Students take ag adventure
(TV News 02/23/09) Many youngsters are far removed from farms and have little knowledge about crops and livestock. LSU AgCenter correspondent Tobie Blanchard reports about a program that fostered agricultural awareness in a fun and interactive way. (Runtime: 1 minute, 32 seconds)
Food Safety
Food safety concerns on the rise
(TV News 02/16/09) The recent outbreak of salmonella linked to peanut products is a national tragedy. People have died from the illness, and hundreds have been sickened. While the contamination has been linked to one facility, an LSU AgCenter nutritionist and food safety expert warns that consumers could breed illness-causing bacteria in their own homes. (Runtime: 1 minute, 31 seconds)
Crawfish
Smaller crawfish harvest expected this year
(TV News 02/09/09) When temperatures reach the 70s, some Louisianians start craving crawfish. LSU AgCenter correspondent Tobie Blanchard reports crawfish are available, but, unfortunately, in smaller numbers. (Runtime: 1 minute, 17 seconds)
Hurricane Gustav decreased crawfish population
(Radio News 02/02/09) Hurricane Gustav knocked down trees, cut off power and may be partly responsible for a smaller crawfish harvest this year. LSU AgCenter aquaculture specialist Dr. Greg Lutz says the heavy rainfall associated with the storm affected crawfish ponds. (Runtime: 60 seconds)
Early crawfish harvest is down
(Radio News 02/02/09) Almost immediately after the holidays, Louisiana consumers start thinking about crawfish. But early harvests are down this year, according to LSU AgCenter aquaculture specialist Dr. Greg Lutz. (Runtime: 60 seconds)
Researchers look for ways to lower crawfish harvest costs
(Radio News 02/02/09) Nearly two-thirds of the production costs in crawfish farming are associated with harvest. Researchers at the LSU AgCenter’s Aquaculture Research Station have focused on baiting and harvesting techniques that would make the process more cost effective for producers. (Runtime: 60 seconds)
AgOutlook Conference scheduled for Feb. 26
(Radio News 02/02/09) The LSU AgCenter will host the 2009 Agricultural Outlook Conference Feb. 26 in Baton Rouge. The theme for the program is "Keeping Louisiana’s Agriculture Competitive." The event will take place at the Lod Cook Conference Center on the LSU campus in Baton Rouge and will focus on current issues facing the state’s farmers and agribusinesses. (Runtime: 60 seconds)
Certified Louisiana Master Farmers add new members
(Radio News 02/02/09) Louisianans certified as Louisiana Master Farmers recently added new members to the elite rank. Twenty-seven farmers graduated from the program which teaches them how to implement conservation practices on their farming operations. Ernest Girouard directs the LSU AgCenter’s Master Farmer program.
Sustainable landscapes offer low-maintenance options
(Radio News 02/09/09) Sustainable landscaping is a hot topic among gardeners right now. LSU AgCenter horticulturist Dr. Allen Owings says sustainable landscapes involve using plants that are native to the area and that have low insect and disease problems and low irrigation and fertilizer needs. An example of a sustainable landscape is on display at the LSU AgCenter’s showcase home LaHouse on the LSU campus in Baton Rouge.(Runtime: 60 seconds)
All-America Rose Selection winners announced
(Radio News 02/09/09) Three roses are 2009 All-America Rose Selection winners. Pink Promise is a hybrid tea; Cinco de Mayo is a floribunda; and Carefree Spirit is a landscape shrub. LSU AgCenter horticulturist Dr. Allen Owings explains.
Improving credit score helps when looking for loans
(Radio News 02/09/09) Credit can be hard to come by these days. LSU AgCenter family economist Dr. Jeanette Tucker says it’s a good idea to try to improve your credit score before looking for a loan. (Runtime: 60 seconds)
Researcher discusses herbicide-resistant weeds
(Radio News 02/09/09) Weed management was an important topic at the LSU AgCenter’s Northeast Louisiana Crop Forum. States such as Arkansas, Georgia, Mississippi and Tennessee have experienced herbicide-resistant weeds. Dr. Daniel Stephenson, an LSU AgCenter weed scientist, says Louisiana farmers have to be vigilant with their weed management programs. (Runtime: 60 seconds)
Expert focused on diseases at soybean forum
(Radio News 02/09/09) Soybean growers from Louisiana, Arkansas and Mississippi met in Oak Grove for the 2009 Tri-state Soybean Forum. Soybean experts spoke with growers about the latest research and improving production. LSU AgCenter plant pathologist Dr. Boyd Padgett discussed disease issues. (Runtime: 60 seconds)
Salmonella outbreak highlights the need for food safety
(Radio News 02/16/09) The recent outbreak of salmonella linked to peanut products is a national tragedy – people have died from the illness, and hundreds have been sickened. This outbreak calls attention to the importance of food safety issues, says LSU AgCenter nutritionist and food safety expert Dr. Beth Reames. (Runtime: 60 seconds)
Consumers must be vigilant when food safety issues arise
(Radio News 02/16/09) During the past few years, consumers have dealt with contaminated spinach, contaminated tomatoes and, most recently, products containing peanut butter and peanut paste tainted with salmonella. LSU AgCenter nutritionist and food safety expert Dr. Beth Reames talks about this issue. (Runtime: 60 seconds)
Healthy heart starts with healthy lifestyle
(Radio News 02/16/09) The heart is a focus during February -- not only because of Valentine’s Day but also because this month the American Heart Association calls attention to the threat of heart disease. LSU AgCenter nutritionist Dr. Beth Reames says a healthy diet can guard against a heart attack. (Runtime: 60 seconds)
Workers should have emergency fund
(Radio News 02/16/09) The number of people claiming unemployment benefits has reached a record high, according to the U.S. Department of Labor. If you haven’t lost your job yet, but are suspecting a layoff could be possible, don’t wait for it to happen before acting. LSU AgCenter family economist Dr. Jeanette Tuckers says to start putting money into an emergency fund if you haven't done so already. (Runtime: 60 seconds)
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